This healthy meal can be served inside of crisp butter lettuce leaves, on top of tangy apple slices, large fresh cucumber slices.
Chicken salads with grapes and celery is a great meal, we all should eat this once a week.
Ingredients for 4 servings.
2 cups shredded chicken breast.
1/4 cup plain Greek yoghurt.
1 tbsp dijon mustard
1/2 tsp garlic powder
1/2 cup celery ribs, slice thin.
1 cup green or purple grapes, halved.
1/4 cup sliced almonds
A pinch of sea salt and fresh ground black pepper to taste.
In a large bowl, gently combine all the ingredients.
Store in the fridge for up to 5 days.
Serve in a lettuce wrap or on top of a toasted slice.
Post Credits @cleanfoodcrush